What a great way to celebrate Valentine early than for a great cause. The Festival of Chocolate, a fundraiser for the Distress Centre of Ottawa & Region, delighted chocolate lovers at Lago Bar & Grill.
Chef Joe Calabro of Pasticceria Gelateria Italiana, won the People's Choice Award for best chocolate. Roch Fournier of Rochef Chocolatier in Gatineau, came in a close second and third was chef Amanda Lunan of Auntie Loo's Treats. Congrats to all three and to those who were there to tease their senses with the aromatic and delicious tastes served that night.
To read more, please visit "Eye candy and bonbons: Something for every taste at Festival of Chocolate -- video" in the Ottawa Citizen.
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