Second annual Tremblant weekend was fantastic. Plenty of snow, lots of good friends, lots of wine, and many reasons to celebrate! Half of us had recently celebrated or was soon-to-celebrate a birthday and what better way then to get away from the hussle and bussle by taking a weekend trip to a resort chalet? With a room full of Sagittarius' - the laughs and activities were ongoing!
Not only did we relax at our beautiful chalet but we had the pleasure of taking a trip into the Village to enjoy the festivities. It was the 10th edition of Tremblant's 24h of Skiing which raises proceeds for three foundations: the Fondation centre de cancérologie Charles-Bruneau, the Ottawa Senators Foundation and the Tremblant Foundation.
Besides relaxing, we also spent our Saturday afternoon tasting different rums that were paired with an appetizer. Our tasting consisted of:
1) Bacardi Lemon rum & Avocado stuffed with saffron & lemon-flavoured rice
2) El Dorado dark rum & sweet potatoe chips
3) British Virgin Island dark rum & BBQ beef skewers
4) Royal Oak (Trinidad)& curry crabmeat
5) Spicy Sailor rum & Tandoori chicken
Not only did we try rums that we wouldn't normally try but we learned a bit about each rum while we tasted them. Great idea for a small get together of friends or private event at your home when entertaining! Assign each guest a different liquor, ask them to research it and prepare an appetizer that would pair well with it, tell them to bring it to the party and provide a short history while everyone enjoys the pairing experience!
All it all, the weekend consisted of a great (very relaxing) time, lots of laughs and a full tummy - now to get ready for the holidays!
Thursday, December 16, 2010
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